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POGGIO SANTA LUCIAJOIN THE LIST

HARVEST 2027 · FOUNDERS’ LIST NOW OPEN

Olive oil from one hill in Lazio.

A single family grove, picked by hand, in a harvest so small that every bottle is counted. Our first release is in autumn 2027. Join the founders’ list to hear before anyone else.

About one email a month. No spam, and your details are never shared.

Poggio Santa Lucia seal: an olive tree on a hill beneath the sun
5 hectares
One family-run grove in Ischia di Castro.
Canino olives
A variety from northern Lazio, picked by hand.
Up to 400 litres
At most, each year. Never mass-produced.
Autumn 2027
Our first public release.
One of our younger orchards
Olives ready to harvest

THE PLACE

A hill, a family, one harvest a year.

In 2017 our family left the UK for Ischia di Castro, a village in northern Lazio. We bought a five-hectare olive farm and built our home among the trees.

Every olive is picked by hand, and the harvest is small by design. Poggio means hill, and Santa Lucia is the saint of light.

THE FOUNDERS’ LIST

What joining gets you

I
First access
You hear before the public when bottles are released next autumn.
II
Your own allocation
A reserved number of bottles for each person, so a small harvest reaches the people who waited.
III
A year in the grove
Short seasonal updates: pruning, blossom, the olives swelling, then the harvest.

THE YEAR AHEAD

From the first pruning to the first bottle

  1. Winter
    Pruning the trees.
  2. Spring
    The blossom.
  3. Summer
    The olives swell.
  4. October 2027
    The hand harvest.
  5. Release
    The first bottles, to the list first.